Capricorn Run Farm
 

This recipe is from "Miss Leslie's Directions for Cookery" published in Philadelphia in 1817.

Vintage recipes

Vintage Pea Soup recipe

All these recipes are from a cookbook I am working on, a treasure trove of recipes from the late 1700's to early 1900's.

19th Century Ginger Candy Recipe

Vintage recipe for cologne water, using essential oils.

All these recipes are from a cookbook I am working on, a treasure trove of recipes from the late 1700's to early 1900's. These recipes are p

All these recipes are from a cookbook I am working on, a treasure trove of recipes from the late 1700's to early 1900's. These recipes are

Violet Syrup can be added to lemonade or sparkling water to make a refreshing drink, or can be made into a cocktail with gin, Champagne, and

Not one of your common Blueberry recipes, but one worth looking at....These will need to be refrigerated. I kept the original wording...

Vintage Recipes to Prepare Mustard at Home.

Nasturtium Sauces

Another recipe from our vintage collection....

A tasty breakfast from the past..

A waffle recipe from the past....have breakfast 19th century style.

Simmer for thirty minutes one cup of well-washed rice in a pint of milk. Whip into the hot Rice the following ingredients: Two ounces of...

A spoonful of dried Apple Sauce or of Peach Sauce, a spoonful of Jelly, the same of Lemon extract, Nutmeg, Cinnamon, Cloves and spice--groun

2 ounces each of: Parsley Winter Savory Sweet Marjoram Lemon Thyme

Up here in New England it seems like gardening season is never going to come, but it will. And, this weekend is a special one, because it i

One of the things that strikes people when first using vintage cook books is that many foods appear to be rather bland...but that is not nec